Chewing the Fat: Alton Brown On Writing an Omelette Recipe
shared Dec 11, 2012
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In our latest episode of the Chewing the Fat video series, TV personality and food science whiz Alton Brown (Good Eats, Iron Chef America) discusses how recipes "work" with Chief Creative Officer and Food Lab columnist J. Kenji López-Alt.
Original post here: http://www.seriouseats.com/2012/12/video-alton-brown-on-recipe-writing-as-cartog.html
More Chewing the Fat videos: https://www.youtube.com/user/SeriousEats/videos?query=chewing+the+fat and http://www.seriouseats.com/tags/chewing%20the%20fat
Video: Jessica Leibowitz
Doodles: Robyn Lee
Music: Kevin MacLeod
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    Dec 11, 2012

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