Chewing the Fat: Alton Brown On Writing an Omelette Recipe

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Chewing the Fat: Alton Brown On Writing an Omelette Recipe

  • From

    SeriousEats

  • Published

    Dec 11, 2012

  • Source

    youtube

In our latest episode of the Chewing the Fat video series, TV personality and food science whiz Alton Brown (Good Eats, Iron Chef America) discusses how recipes "work" with Chief Creative Officer and Food Lab columnist J. Kenji López-Alt.<div class="break"></div><div class="break"></div>Original post here: <a href="http://www.seriouseats.com/2012/12/video-alton-brown-on-recipe-writing-as-cartog.html">http://www.seriouseats.com/2012/12/video-alton-brown-on-recipe-writing-as-cartog.html</a><div class="break"></div><div class="break"></div>More Chewing the Fat videos: <a href="https://www.youtube.com/user/SeriousEats/videos?query=chewing+the+fat">https://www.youtube.com/user/SeriousEats/videos?query=chewing+the+fat</a> and <a href="http://www.seriouseats.com/tags/chewing%20the%20fat">http://www.seriouseats.com/tags/chewing%20the%20fat</a><div class="break"></div><div class="break"></div>Video: Jessica Leibowitz<div class="break"></div>Doodles: Robyn Lee<div class="break"></div>Music: Kevin MacLeod

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